Sweet, roasted carrots paired with fresh greens create a perfect balance of flavors. Finished with COSPRO’s freshly ground seasoning, it’s simple yet elevated.

Ingredients (serves 2):

• 2 cups carrots, sliced
• 1 tbsp olive oil
• 1 tbsp honey
• 2 cups mixed greens
• 1 tsp salt (from COSPRO grinder)
• ½ tsp black pepper (from COSPRO grinder)

Steps:

1. Roast carrots at 400°F (200°C) for 20 minutes with olive oil and honey.
2. Place greens in a bowl and top with warm carrots.
3. Finish with freshly ground salt and pepper using COSPRO Grinder.

Tip 🥕

Coarse pepper on top adds contrast to the sweetness of the carrots. In addition, adding a touch of sesame seeds further enhances the flavor of this dish.